Formula
capacity=speed*width*eff/825; hours=area/capacity; gross=area*yieldRate; net=gross*(1-loss/100)
Rates and percentages are converted internally before totals and per-unit results are displayed.
What the result means
Treat the main result as a planning estimate built from your entries. The secondary results show the scale, balance, or unit cost behind that estimate and help reveal where a changed assumption matters most.
This calculator is an estimate. Local agronomic guidance, product labels, animal needs, weather, and measured field conditions take priority.